Madras curry or Madras sauce is a fairly hot curry sauce, red in colour and with heavy use of chili […]
Vindaloo is an Indian curry dish popular in the region of Goa, the surrounding Konkan, and many other parts of […]
Slow cooked curry with tomatoes, green chilli, garlic and garam masala
Korma is a dish originating in the Indian subcontinent, consisting of meat or vegetables braised with yogurt or cream, water […]
Dish cooked with capsicum, onion and coriander.
Medium spicy dish
Dish cooked with lentil and house spices.
Dish prepared and garnished with traditional Punjabi sauce.
A delicious dish cooked with butter, aromatic spice, cream and almonds
Curry cooked with coconut cream, fresh single cream, Almond powder and a touch of balti sauce.